Meringue doesn't taste like it looks like it should taste like.
However, creme brulee tastes like meringue looks like it should taste like.
So why not combine lemon and creme brulee and have something that tastes like what lemon meringue pie should taste like?
1 comment:
I adore creme brulee and I also really like meringue (although I seldom eat it anymore). I'm trying to figure out why you think this about these foods.
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