Masi Tupungato Passo Doble

This is a blend of two grapes with which I'm not too familiar: Malbec and Corvina. I couldn't tell you which grape is doing what, but the end result is far too tannic for me. It might work with some really hardcore meat, but this simply is not a good wine for me. It doesn't even give me the vague healthful feeling I generally get when sipping on a red wine.